While guacamole is generally thought of as smooth and creamy, I thought I would put together this really easy recipe I sometimes make when I don’t feel like being in the kitchen for a long time. It is easy to make a chunky guacamole, and the great part is that chunks of avocado and tomato seem to break apart in the mouth quite easily. Pair this guacamole with another recipe – like our authentic vegan eggplant and guac tacos – and you are surely going to be left satisfied!
Our avocado and cilantro rice recipe is a unique take on a rice dish that really allows us to explore some different flavors and textures. Often a struggle for some who are transitioning to a plant-based diet is being able to keep the food they are eating feeling fresh. If you are well adjusted to eating plain old rice, but haven't really explore many plant-based alternatives, I think you may just find what you are looking for here!